Description
Stathothis – Graviera Cheese!
Stathoris Graviera is a premium Greek hard cheese crafted from fresh pasteurized goat’s and sheep’s milk, offering a rich expression of traditional Greek cheesemaking.
Its full-bodied flavor, balanced richness and gently spicy finish make it an excellent choice for cheese lovers looking for authentic Mediterranean character. Equally enjoyable on a cheese board or as part of a gourmet meal, it pairs beautifully with wine, ouzo and craft beer.
Serve it alongside fresh fruit, nuts or artisanal bread, or enjoy it as a refined finish to a memorable meal. A classic Greek fresh cheese known for its delicate texture and mild flavor. Anthotyro offers a light yet satisfying taste experience.
Made from sheep, goat, and cow whey, enriched with milk and cream, it delivers a soft and balanced profile.
Ideal for everyday use, it pairs beautifully with salads, pies, or enjoyed on its own. A versatile choice for a balanced diet without compromising on taste.
300g
