Description
Fiasconaro – Panettone Oro Nero!
Handmade panettone with coffee cream filling and chocolate pieces. Hand-wrapped!
1kg
Locally unique ingredients selected one by one! Vanilla, citrus fruits and hazelnuts that stimulate the palate with unexpected combinations of flavors and aromas.
The swelling, or puffing, of the panettone occurs slowly and gradually. It is completed naturally within thirty-six hours. This process guarantees the quality and wonderful aroma of the panettone, always with full respect for the confectionery traditions of the Madonite region.
With a love for true flavors, respect for nature and faith in tradition, Fiasconaro has not succumbed to the lure of large-scale industrial production.
Panettone was born in the Italian North. Although it soon conquered neighboring Switzerland with its sweetness, it still remains a symbol of the city of Milan. Its classic shape is reminiscent of something between a dome and a tiara. An imposing dessert that stands on a cylindrical base and dominates the center of the table. However, we very often find it made on an octagonal base or in the shape of a star. It is now widely distributed in individual packages, decorating the tableware of every diner. It is an extremely fluffy dessert and full of the aromas of the Mediterranean garden, since it contains a sufficient amount of orange, citron and lemon zest. More information here.
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