Greek Honey Tasting

Discover Greece Through Its Most Remarkable Honeys

From the wild thyme-covered islands of the Aegean to the oak forests of the Peloponnese and the pine-covered mountains of Northern Greece, every Greek honey tells a story shaped by its landscape.

Join us at Olicatessen, in the heart of Thessaloniki, for an immersive tasting experience dedicated to one of Greece’s most treasured natural products.

This is far more than a simple tasting. It is an opportunity to explore Greece through flavor, learn how honey reflects the land it comes from, and discover the passionate beekeepers behind every jar.

During the experience, you will:

• Taste a curated selection of premium Greek honeys sourced directly from small-scale producers across the country.
• Explore distinctive varieties such as peppery strawberry tree honey, aromatic Aegean thyme honey, rich pine honey, oak honey with its caramel-like complexity, and rare regional treasures.
• Learn how climate, flora, altitude, and geography influence flavor, aroma, texture, and color.
• Develop your tasting skills through a guided introduction to professional honey evaluation.
• Discover the traditions and heritage of Greek beekeeping, one of the oldest in the Mediterranean.
• Hear the stories of the producers who dedicate their lives to creating exceptional honey.
• Enjoy carefully selected pairings with Greek cheeses, nuts, and artisanal delicacies.

A Journey Across Greece

With every spoonful, you will experience a different side of Greece, its nature, traditions, and culinary heritage.

Travel from the sun-drenched thyme fields of the Aegean islands to the chestnut trees of Mountain Athos, from remote mountain landscapes to hidden beekeeping regions known only to locals.

Details:

1. Location: Viktoros Ougko 4  54625  Thessaloniki.
2. Duration: 80 Minutes.
3. Price: €30 per person.
4. Group Size: Up to 12 people.

Please let us know about any dietary requirements.