Premium Private Food Tour Greece

€200.00

Experience the Authentic Flavours of Greece with Olicatessen.

Embark on a Culinary Journey Through Greece.

Join us for an unforgettable exploration of Greece’s rich gastronomic landscape, where tradition meets taste in every bite, curated and hosted by Alexandros Stefanidis, the award-winning founder of Olicatessen and the Specialist Awards. This private tour offers an intimate exploration of Greek gastronomy, blending traditional tastes with contemporary insights

The tour is divided into 4 sections, here what’s included:

1. Meet up and introduction at Olicatessen (1 hour)

Begin your day at our store in Thessaloniki’s historic district Ladadika. Receive a complimentary limited-edition Olicatessen tote bag filled with essentials for your journey.

  • Olive Oil Tasting: Sample premium olive oils from small-scale producers across Greece and learn about their unique characteristics and production methods.

  • Honey Tasting: Discover monovarietal honeys, understanding their origins and flavour profiles.

  • Educational Insights: Gain knowledge on evaluating olive oil and honey quality, delving into stories and traditions from various Greek regions.

2. Thessaloniki’s Traditional Breakfast (1 hour)

Explore the city’s morning culinary delights:

  • Freshly baked Thessaloniki koulouri.

  • Warm bougatsa with cream or cheese.

  • Crispy traditional cheese pie.

  • Authentic Greek coffee.

  • Strained yoghurt topped with honey and walnuts.

  • Each tasting is accompanied by narratives about Greek breakfast customs and their cultural significance.

3. Countryside Visits to Local Producers (6 hours)

Travel to the heart of Greece’s agricultural regions, visiting four selected producers.

Experiences (up to 4) vary depending on the season and may include:

  • Olive Harvesting: Participate in olive picking and tour a traditional olive mill.

  • Cheese Making: Visit a dairy to observe the transformation from milk to cheese.

  • Beekeeping: Engage in honey production and learn about beekeeping practices.

  • Winery Tour: Taste local wines at a family-owned vineyard.

  • Confectionery Workshop: Discover the art of traditional Greek sweets.

  • Seasonal Activities: Depending on the time of year, experience events like peach blossom viewing in Imathia or herb foraging on Mount Olympus.

Each visit includes tastings and insights into the producers’ crafts. The itinerary is tailored based on seasonal availability (includes 4 visits) and your preferences.

4. Closing up Tasting at Ladadika

Return to our second store in Thessaloniki’s vibrant Ladadika district for a final tasting session:

  • Mastiha Liqueur: Savour this unique spirit made from mastic resin.

  • Aged Tsipouro: Experience the depth of this traditional Greek distillate.

  • Herbal Blends: Sample liqueurs infused with local herbs.

  • Digestifs: Enjoy a selection of traditional Greek after-dinner drinks.

Conclude your journey with a special gift, a token of our appreciation.

Tour Details

  • Duration: Approximately 8 hours (08:00 – 18:00)
  • Starting Location: Olicatessen Ladadika District

  • Price: €200 per person

  • Group Size: Private tours for up to 3 participants (larger groups accommodated upon request)

  • Languages: English & Greek.

  • Customisation: Personalised itineraries available based on seasonal offerings and individual interests

Booking Information

To reserve your Premium Private Food Tour or to inquire about custom experiences, book now or contact us directly.

Frequently Asked Questions (FAQ)

Q1: Which regions are included in the producer visits?
A1: We select regions within approximately 2 hours of Thessaloniki, such as Imathia, Halkidiki, Kilkis, Pieria, and Serres, based on seasonal activities and product availability.

Q2: Is the tour suitable for families?
A2: Absolutely. Our experiences are family-friendly, with activities and tastings adjusted to accommodate children.

Q3: Are vegetarian or vegan options available?
A3: Yes. Please inform us of any dietary preferences or restrictions during booking, and we will tailor the tastings accordingly.

Q4: Is the tour accessible for individuals with mobility challenges?
A4: We strive to make our tours accessible. Please discuss any specific needs with us in advance so we can make appropriate arrangements.

Q5: Who will be our guide?
A5: Your host will be Alexandros Stefanidis, the founder of Olicatessen and the Specialist Awards, ensuring an authentic and insightful experience.

SKU: N/A Category:

Additional information

Ημερομηνία & Ώρα

16/10 08:00 – 18:00, 17/10 08:00 – 18:00, 18/10 08:00 – 18:00, 19/10 08:00 – 18:00, 20/10 08:00 – 18:00, 21/10 08:00 – 18:00, 22/10 08:00 – 18:00, 23/10 08:00 – 18:00, 24/10 08:00 – 18:00, 25/10 08:00 – 18:00, 26/10 08:00 – 18:00, 27/10 08:00 – 18:00, 28/10 08:00 – 18:00, 29/10 08:00 – 18:00, 30/10 08:00 – 18:00, 31/10 08:00 – 18:00, 1/11 08:00 – 18:00, 2/11 08:00 – 18:00, 3/11 08:00 – 18:00, 4/11 08:00 – 18:00, 5/11 08:00 – 18:00, 6/11 08:00 – 18:00, 7/11 08:00 – 18:00, 8/11 08:00 – 18:00, 9/11 08:00 – 18:00, 10/11 08:00 – 18:00, 11/11 08:00 – 18:00, 12/11 08:00 – 18:00, 13/11 08:00 – 18:00, 14/11 08:00 – 18:00, 15/11 08:00 – 18:00, 16/11 08:00 – 18:00, 17/11 08:00 – 18:00, 18/11 08:00 – 18:00, 19/11 08:00 – 18:00, 20/11 08:00 – 18:00, 21/11 08:00 – 18:00, 22/11 08:00 – 18:00, 23/11 08:00 – 18:00, 24/11 08:00 – 18:00, 25/11 08:00 – 18:00, 26/11 08:00 – 18:00, 27/11 08:00 – 18:00, 28/11 08:00 – 18:00, 29/11 08:00 – 18:00, 30/11 08:00 – 18:00, 1/12 08:00 – 18:00, 2/12 08:00 – 18:00, 3/12 08:00 – 18:00, 4/12 08:00 – 18:00, 5/12 08:00 – 18:00, 6/12 08:00 – 18:00, 7/12 08:00 – 18:00, 8/12 08:00 – 18:00, 9/12 08:00 – 18:00, 10/12 08:00 – 18:00, 11/12 08:00 – 18:00, 12/12 08:00 – 18:00, 13/12 08:00 – 18:00, 14/12 08:00 – 18:00, 15/12 08:00 – 18:00, 16/12 08:00 – 18:00, 17/12 08:00 – 18:00, 18/12 08:00 – 18:00, 19/12 08:00 – 18:00, 20/12 08:00 – 18:00, 21/12 08:00 – 18:00, 22/12 08:00 – 18:00, 23/12 08:00 – 18:00, 24/12 08:00 – 18:00, 26/12 08:00 – 18:00, 27/12 08:00 – 18:00, 28/12 08:00 – 18:00, 29/12 08:00 – 18:00, 30/12 08:00 – 18:00, 31/12 08:00 – 18:00

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