Description
Dolopia – Bouyiournti Tomato & Pepper Spread with Katiki Cheese!
Traditional bouyiournti with extra virgin olive oil, vinegar, garlic, spices and salt, enhanced with Katiki Domikou. Katiki Domokou is a fresh cheese made from either goat’s milk or a mixture of goat’s and sheep’s milk.
Ideal as an appetizer, dip for vegetable sticks and cheese sticks.
More savory delicacies here.
