Description
Trikalinos – Anchovy Marinated Fillet!
Trikalinos – Anchovy Marinated Fillet is a delicacy of anchovy fillet, skinless, marinated in pure ingredients that preserve its taste and freshness. Without preservatives.
This anchovy is an excellent accompaniment to tsipouro, ouzo, raki and vodka. You can also enrich pasta and risotto sauces, salads and even pizzas.
To keep fish fillets fresh, they must be stored in a refrigerator, at + 4 ˚C, in a container with a closed jar and covered with oil.
