Description
Agrozimi – Sour Flour Frumenty!
A classic frumenty with the unique taste of fresh yogurt. Soft wheat flour from selected grains, which is fermented with fresh cow’s yogurt, which gives the frumenty its characteristic subacid taste, and then dried in natural conditions.
The ideal ingredient for delicious frumenty soups to which you can add prosciutto or feta cheese.
500g
More frumenty here.
